One of the best dining experiences I have ever had in my life and in all of my world travels. I first dined at Spajza in 2012 while visiting Ljubljana for just one night. I’ve thought about that meal at least once a month for the last six years and had been anxious to go back if I ever ended up back on that side of the world. Well I finally got my chance when I returned to Ljubljana last week with my whole family in tow. All 10 of us including 3 small kids. Definitely get a reservation ahead of time as the whole restaurant was full of reserved tables and rooms. Every single thing we were served from the kitchen was to die for. The bread, the chicken pate spread, the horse carpaccio, the Slovenian cold cuts platter, the spinach gnocchi. Don’t even get me started on the young horse filet with fresh black truffles. OMG. and the desserts were outrageously good. Chocolate soufflé per our waiter’s rocmmendation was gone in less than 90 seconds it was so good. And the traditional Slovenian apple strudel was so good I nearly slapped someone. The service is impeccable, the wine list and recommendation from the waiter was absolutely perfect. We had a really great time at Spajza and I was 100% entitled to the “I told you so!” I got to tell me family. Eating here for the second time even after 6 years was an absolute pleasure and wonderful experience. DO NOT miss your chance to eat here when you’re in Ljubljana. It’s worth every single penny.
2018-10-03
Miha H.
Google
Zaenkrat, vsaj kar se mene tiče, najboljši steakhouse v Sloveniji.
2018-10-02
SPORTEGIO
Google
2018-10-02
Saša K.
Google
2018-10-01
Jakob B.
Google
2018-09-30
MITJA H.
Google
Price performance... top 🥇
2018-09-30
Silvana V.
Google
2018-09-30
Lluis M. b.
Google
2018-09-28
Jan B.
Google
2018-09-27
Louis G.
Google
2018-09-27
Teng J.
Google
Simpatici come un dito nel culo.
2018-09-26
Giedrius P.
Google
Snobbish service in possibly good restaurant.
2018-09-23
Ido G.
Google
As part of our trip to Slovenia, we visited the beautiful city of Ljubljana, where we visited Sorbara Steak House. Where we ate buffalo meat and the local Slovenian dish. (Cooked meat with egg and mushrooms). In addition, we drank martini and beer, and for dessert we took black garlic ice cream and blintzes with cottage cheese. The food was very tasty, the restaurant is tastefully good, and feels old, with a variety of hats on the walls that give a special atmosphere to the restaurant. The price is medium to expensive. It takes time to get the dishes out, but it's still worth the wait. The service is pleasant, and the waiters are very polite, although not a simple restaurant. But highly recommended to indulge in meat, wine and good dessert
2018-09-21
Nebi D.
Google
2018-09-21
Sfd
Google
Fantastic food and service!!! Black angus ribeye 500g, mashed potato with truffle. Already miss there!!
2018-09-21
360 V.
Google
Izuzetno lijepo uređen restoran sa velikim izborom mesnih jela (stekova) ... osoblje je vrlo ljubazno i susretljivo s odličnim poznavanjem svakog jela pojedinačno. Atmosfera u restoranu je opuštena i čovjek može stvarno uživati u hrani i piću ... Za svaku preporuku